About Us - The Team Behind the Ice Ball Press


From the beginning, we have been set on delivering premium barware at affordable price. In many cases, you can find good barware through different sellers, but we wanted to deliver an all-in-one bar experience. to our customers. The idea of Pressice Barware began at the University of Florida where we got our engineering degrees. We love the industry and wanted to tackle one of the larger products first- the ice ball press. Getting a metal ice press by itself was messy without the accessories or expensive - the premium experience with the accessories came with a premium price tag.


Our engineering background and approach has us at the forefront of barware. We are an in-house company with hard work built into our fabric,  so that research and development cycle for new products is fast. 

On our quest to develop the premium brand, we meet with local craft bars and ice distributors, such as Andrew Amron from www.gainesvilleicedoctor.com
This gentleman owns a company that serve bars reverse-osmosis clear ice throughout the state of Florida. After meeting with him and touring his facility, inspiration struck the team. We discovered ice presses on the market lacked a proper affordable 'all-in-one' kit after extensive research. That's when our product offering became apparent: a spherical ice press kit that allows the bar experience to be taken home.

The team set to work developing the first product, the one we are currently selling stand-alone and in a kit. We made the sphere larger in diameter. We package them in a kit that includes everything you would need to entertain at home. Or at your restaurant. We are just getting started.

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