Ingredients:
1 sugar cube
1 teaspoon water
1 dash bitters
2 fluid ounces whiskey (rye or bourbon)
1 lemon twist
Pressice Barware Ice Ball
1 orange slice, for garnish
1 maraschino cherry, for garnish
Directions:
Muddle sugar cube, water, and bitters in an old fashioned glass for 1 minute. Pour in whiskey and stir for an additional minute. Squeeze the lemon twist over the glass and drop it in. Add ice cubes. Garnish with a slice of orange and a maraschino cherry; serve with a swizzle stick.